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Food Microbiology and Laboratory Practice Food Microbiology and Laboratory Practice by Chris Bell,Paul Neaves,Anthony P. Williams

Food Microbiology and Laboratory Practice

by Chris Bell,Paul Neaves,Anthony P. Williams


ISBN 13: 9780632063819

Format: Hardcover (336 pages)
Publisher: Wiley-Blackwell
Published: 20 Jan 2005

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Used : $113.54  
 
Used : $113.54